Chez Jude - Contemporary cuisine, catering to your every whim, culinary classes

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Wine Cafe Menu
Wines
Chardonnay    Cabernet Sauvignon     Natura Organic Vineyards - Chile - 2006 & 2007
Viognier     Syrah     Zinfandel      Cline - Sonoma - 2006
$7 glass      $28 bottle

Starters
Artisan Cheese Plate
a trio from our pantry, Hidden Stream Farm organic summer sausage, fruit,
flatbreads, shallot marmalade
$12

Chez Jude Ancho Maple Bbq Rib Tips
w/garni of frites & broccoli slaw
$12

Soup of the Day or French Onion ala Marie Lousie
served w/bread, olives, butter board
$7 bowl

Organic Mesclun Greens Salad
meyer lemon thyme vinaigrette, seasonal fruits & vegetables, artisan cheese, bread, olives, butter board
$7 small      $10 large      market price w/fresh fish of the day

Sandwiches & Frites
Burger Two Ways
organic burger, multigrain bun, greens, tomato, red onion, onion rings, broccoli slaw
· 1/3 # North Star Farms chopped bison steak, Shepherds Way big woods blue cheese or
· 1/3 # 1000 Hills Cattle Ranch chopped sirloin, Eichten Farms wild rice gouda cheese
$12

Chicken Breast Tartine
charbroiled, sliced, chicken breast, boursin cheese, organic greens, tomato, red onion, sliced egg,
served open faced on baguette w /broccoli slaw
$12

Wood Oven Roasted Spring Vegetable Sandwich
maple wood roasted w/extra virgin olive oil, rosemary & garlic, muenster cheese,
served open faced on baguette w/ broccoli slaw
$10

Wood Oven Brioche Sandwich Three Ways
muenster & cheddar cheeses, apples, fig jam, served w/broccoli slaw
$10       $12 w/prosciutto or smoked turkey

Light Entrees
Citrus Marinated Chicken Breast Napolean Salad
organic greens salad, tequila lime vinaigrette, chipotle crema, jicama, mango, crispy tortillas, chevre
served w/artisan bread, olives, butter
$14

Bistro Big Bowl
changes daily, asian or mediterranean, sticky rice, noodles, soft polenta, cous cous, seasonal vegetables
$14      $16 w/citrus marinated tofu      $18 w/organic chicken breast or shrimp

Lake Superior Fish & Frites
Harley's lake trout fillet fingers w/ parmesan panko crust, tartar sauce, frites, broccoli slaw
$14

Wood Oven Pizza Balsamico Three Ways
· tomato puttanesca sauce, mushroom ragout, asiago & Shepherds Way big woods blue cheeses
· pesto, shrimp, asparagus, shallot marmalade, tomato basil chevre & asiago cheeses
· caesar salad, golden tomatoes, artichokes, asiago & tomato basil chevre cheeses
$14

Our menus reflect the freshest offerings of the Minnesota seasons and Chez Jude's commitment to
regionally grown, organic, naturally raised, wild caught, ingredients.
We define what we do as - Minnsine - contemporary Minnesota cuisine.
Lunch, Afternoon high tea, dinner, late nite menu & wine bar
Chez Jude, 411 W. Highway 61, Grand Marais, MN 55604, 218-387-9113

This page last updated 5/1/08.
©2007 by Chez Jude. All rights reserved.

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