Amuse
A Culinary Kiss with Champagne Shooter

Soup Course
Butternut Squash & Apple Soup
with Maple Crème Fraiche & Crispy Chipotle Tortillia Strips
Wine Pairing: Gewurztraminer - Cuvee Anne Laure - Alsace - 2006

Salad Course
Wood Roasted Pekin Duck Breast Tartine
with Caramelized Apple & Onion Relish, Boursin Cheese, Shallot Marmalade,
Winter Greens & Chez Jude's Signature Meyer Lemon Fresh Thyme Vinaigrette
Wine Pairing: Pinot Noir - A-Z Wine Works - Willamette Valley - 2006

Intermezzo
Blood Orange Sorbet

Entree Selection
Chez Jude Crafted Gulf Shrimp & Lobster Ravioli
with Seared Sea Scallops, Braised Spinach, Truffled Champagne Tarragon Cream Sauce
Wine Pairing: Chardonnay - Talossa - Edna Valley - 2004

Rack of Lamb Herbs de Provence
with Red Currant Port Demi Glace, horseradish crème fraiche, pave of wild mushroom ragout
& yukon gold potato parsnip mousse
Wine Pairing: Mourvedre "Ancient Vines" - Cline - Sonoma - 2005

Dessert Selection
Chocolate Marscapone Tiramisu
with Chez Jude Coffee Toffee Ice Cream & Palate of Sauces

Pear Frangipane Tart
with Chez Jude Sage Ice Cream & Palate of Sauces
Wine Pairing: Late Harvest Zinfandel - Dashe Cellars - Dry Creek Valley - 2006

Alakef Organic French Roast Coffee

$40 p.p.     with 2 oz. wine pairings $60 p.p.

Vegetarian Menu Available with Reservation


Chez Jude's menus change frequently
reflecting our commitment to fresh regionally grown, organic & naturally raised ingredients.
Our wines are organic, biodynamic and sustainably grown.